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Arroz con Leche
This Arroz con Leche is the Cuban version of rice pudding. It’s richer and sweeter…
Mojo Shrimp
These Cuban-inspired mojo shrimp get their zesty flavor from the garlic-citrus marinade. I serve them…
Mom’s Baked Beans
I’m not sure how it started, but we have to have Mom’s baked beans at…
Beef and Barley Stew a la Bourguignon
This delicious beef stew combines elements of a traditional American beef and barley stew with…
Gramma Beaton’s Brown Sugar Beans
This recipe was given to me by my Aunt Joan, who got it from her…
Soup La Angelena
An excellent soup with no cholesterol and very low in fat. This recipe makes a…
Cuban Shredded Pork
This is a popular Caribbean shredded pork dish known as lechon asado. This recipe is…
Barley Primavera
A variety of seasonal vegetables could be used in this recipe. Preparation time is 15…
Home-Style Vegetarian Baked Beans
This is a very flavorful vegetarian baked beans recipe that is always a hit. You…
Boliche (Cuban Pot Roast)
A Cuban style pot roast (boliche) recipe we use at the fire house. Preparation Details…
Cuban Marinated Steak
This Latin-inspired Cuban marinated steak pairs perfectly with rice and beans. Slice leftovers really thin…
Ranch Beans with Beef
This is a pretty good baked bean dish that can serve as a side dish…
Pasta with Cilantro Pesto and Barley
This pasta dish is completely virtuous and completely delicious. And it’s easy! Use any short,…
Slow Cooker BBQ Baked Beans
These baked beans made in the slow cooker are slightly sweet and tangy, with a…
Turkey and Okra Soup with Barley and Bacon
This is a great fall soup, rich in taste with seasonings, bacon, and onions pronounced….
Slow Cooker Mojo Pork
A Cuban-style pork roast is marinated and cooked low and slow. Normally bitter oranges are…