All Recipes

I started making guacamole this way after eating at one of my students’ moms’ restaurants….

I’ve always enjoyed hot spinach artichoke dip, but it always struck me as a little…

Though it translates to ‘unemployed man’s pudding,’ pouding chomeur isn’t cheap to make. The good…

This tantalizing appetizer mingles fresh ahi, avocado, cucumbers and spice and will impress the most…

This recipe is always a hit at parties. I combined my two favorite recipes–artichoke chili…

I created this recipe to use my extra avocados, and I was amazed by its…

I taught my children this recipe by singing along to Scarborough Fair by Simon and…

This hot artichoke dip is the life of any party. Serve hot with celery, toasted…

This drink originated in Fredericton, New Brunswick, Canada. There are several different variations. I added…

I adapted this recipe from another recipe for avocado dressing that I wanted to make…

This is a warm delicious dip…but it’s very rich! Serve warm with tortilla chips. Garnish…

This Italian-style bruschetta is light and fresh for a quick tasty appetizer. Preparation Details Prep…

This guacamole has been a hit at our house for years. Great for the Superbowl…

My friend had made this recipe. Very tasty! Serve warm with baguette slices. Preparation Details…

Make this Mexican baked fish as hot or mild as you like. Serve with rice,…

A yummy one-biter! Whenever I ask ‘what can I bring?’ these top the list! Sweet…