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No-Sugar Apple Pie

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This sugar-free apple pie is a naturally sweet, tart apple pie recipe with no added…

Energy Bars

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These bars are great before a workout or when you need a quick snack to…

Blackened Tuna

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This blackened tuna recipe is very simple but it’s my favorite way to have tuna….

Grandma’s Iron Skillet Apple Pie

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This three-layer, cast iron apple pie is a Southern favorite! Preparation Details Prep Time: 15…

Easy Cajun Jambalaya

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This Cajun jambalaya recipe is made in the traditional way but with a little less…

Apricot-Glazed Pork Ribs

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Apricot-glazed pork ribs features a tangy soy and apricot preserve mixture that does double duty…

Fried Apple Pies

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These homemade fried apple pies are simple and delicious. Preparation Details Prep Time: 15 mins…

Cajun-Style Blackened Snapper

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Red snapper fillets are coated with a dry spice mixture flavored with herbs, then cooked…

Leftover Phyllo Dough Pastries

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I never knew what to do with only a few sheets of leftover phyllo dough—not…

Old-Fashioned Apple Pie

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This classic and traditional American apple pie recipe is time-tested and truly delicious! Use tart,…

Cajun Blackened Catfish

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This is a blackened catfish recipe that I obtained from a very good Cajun friend…

Homemade Apricot Jam

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This homemade apricot jam is traditional and delicious. Preparation Details Prep Time: 10 mins Cook…

Croatian Apple Pie Squares

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Croatian apple pie squares feature a fragrant and delicious cooked apple raisin filling, enclosed top…

Mama’s Tomato Gravy

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This tomato gravy is truly a taste of Louisiana Cajun Country. Mama made countless batches…

Glenda’s Apricot Nectar Cake

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Blend yellow cake mix and apricot nectar to deliver a light and elegant apricot cake…

Apple Crumb Pie

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This crumb topping for apple pie adds a delicious crunch. You can add walnuts and…